Alimentation et nutrition

Pauvre en potassium, phosphore et sel ; restaurant ; recettes

Glycemic Index Food Guide for Diabetic Kidney Patients: Full Low/Medium/High GI Table, Recommended and Not-Recommended Lists, and How to Balance Potassium, Phosphorus and Protein
Alimentation et nutrition 14 min de lecture

Glycemic Index Food Guide for Diabetic Kidney Patients: Full Low/Medium/High GI Table, Recommended and Not-Recommended Lists, and How to Balance Potassium, Phosphorus and Protein

Diabetes plus kidney disease is the hardest diet to manage: control glucose, limit potassium and phosphorus, and get protein just right. This guide lists the GI and glycemic load of 90+ everyday foods, flags which low-GI foods are also low in potassium and phosphorus (truly recommended), which are low-GI but high-potassium (handle with care), and which high-GI foods to avoid — plus pre- vs post-dialysis protein, safe hypoglycaemia treatment and a sample day.

DiabetesLow GIPotassiumPhosphorus
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Dining Out and Travel Food Guide: How to Look Up Ingredients, Ask Restaurants and Order — Dialysis and Transplant Patients Addressed Separately
Alimentation et nutrition 14 min de lecture

Dining Out and Travel Food Guide: How to Look Up Ingredients, Ask Restaurants and Order — Dialysis and Transplant Patients Addressed Separately

More than "what not to eat": nutrient databases by country (USDA, Open Food Facts, Taiwan/Japan/Korea), a hazards-and-safe-picks table for seven cuisines, trilingual restaurant phrase cards, dialysis-day planning, and food safety and grapefruit-family identification for transplant recipients. Dialysis and transplant populations are kept separate throughout.

PotassiumPhosphorusKidney transplantTravel dialysis
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